Product name: VISCOSTAR
Description:
Wheat starch VISCOSTAR is a native, hot swelling starch with excellent high viscosity. Selected wheat flour qualities and untreated spring water are the basis of this product
Applications:
- Fine bakery wares
- Dry baked goods
- Baking mixes
- Fillings
- Sauces/dressings
- Fine food products
- Confectionery products
Functionality:
- Very strong viscosity development
- Viscosity control / texture control / thickening agent
- Improvement of the crumb
- Stabilization of food preparations
- Adjustment of protein content
Labeling recommendation:
Wheat starch
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