Produktion von Native Stärke, Quellstärke, Weizenprotein, Quellmehle, Mischungen und Glutenfreie Produkten
Follow us on:

Product name: Pregelatinized Wheat Wholemeal Flour


Pregelatinized Wheat Wholemeal Flour is a cold-water swelling flour with excellent water binding capacity. Selected wheat flour qualities are the basis of this product.


  • Fine bakery wares
  • Bread and small baked goods
  • Fine yeast-raised dough
  • Bars and baked snacks 


  • Viscosity control / texture control / thickening agent
  • Stabilization of batters and dough
  • Improves the fresh-keeping of baked goods
  • Increase of dough hydration 

Labeling recommendation: 

Wheat Wholemeal Flour

Contact us