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Product name: Pregelatinized Rice Flour R90


Pregelatinized Rice Flour R90 is a cold-water swelling flour. Selected rice qualities are the basis of this product.


  • Rice products
  • Dry baked goods
  • Batters for pound cakes, sand cakes and sponge cakes
  • Bakery ingredients and ready-to-use flours
  • Dairy products / puddings
  • Soups and sauces
  • Creams / fillings 


  • Viscosity control / texture control / thickening agent
  • Prolongs the fresh-keeping of baked goods
  • Fine crumb structure 
  • Stabilization of batters, dough and emulsions 

Labeling recommendation: 

Rice flour

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