Gluten-free Products

Since 1984, we have offered gluten-free starches and flours which are characterized by the lowest gliadin content and superior baking properties which are both achieved through continuous optimization of the production technology. We refrain from using micro-biocides and extraction aids as well as other chemical production auxiliaries and further ensure the most natural raw materials possible for the production of your products.

Each batch of gluten-free products from our company is analyzed for its gliadin content by an external institution and accordingly certified.

Native starch	Special functionality/ application	Organic
SANOSTAR	wheat starch
SANOSTAR bf	suitable for supplementary diet
ROYALSTAR	replacement of "modified starches"
More gluten-free starches upon request

Pregelatinized starch	Special functionality/ application	Organic
SANOGEL	wheat starch
SUPATEX	replacement of "modified starches"
More gluten-free pregelatinized starches upon request

Pregelatinized flours	Organic
Pregelatinized Rice Flour R90 gluten-free
Pregelatinized corn flour gluten-free
More pregelatinized flours upon request

Premixes	Organic
Bread premixes, gluten-free (light-coloured)
Bread premixes, gluten-free (dark-coloured)
Cake premixes, gluten-free
Custom-made premixes gluten-free upon request

Others	Organic
Rice crumbs gluten-free